EPDM Food grade / non food grade

In summary: When it comes to doing work in the food, diary and or pharmaceutical we have strict guidelines we have to follow and we have our materials which work extremely well.Standard peroxide cured EPDM materials are not FDA cleared and are therefore not considered food safe. We use a white EPDM which is non conductive.In summary, peroxide cured EPDM is not considered food safe by the FDA. However, it can be used in drinking water systems if it is non-conductive.
  • #1
MichaelvH
2
0
Hi all

We are having a debate regarding peroxide cured EPDM where we a few employees are saying peroxide cured EPDM is food safe and can used as an FDA compliant material; the other group are saying that peroxide curing does not make it food safe.
I lean more towards it is because the peroxide cured EPDM can be used in drinking water systems and to my mind if you have a material in contact with anything which can be consumed by humans it has to be food safe.
This is a new debate for us because we have always just gone through the motions when it came to EPDM and assumed it was food safe so we would be very interested in in everyone's opinion.

Thank you
 
Biology news on Phys.org
  • #2
MichaelvH said:
Hi all

We are having a debate regarding peroxide cured EPDM where we a few employees are saying peroxide cured EPDM is food safe and can used as an FDA compliant material; the other group are saying that peroxide curing does not make it food safe.
I lean more towards it is because the peroxide cured EPDM can be used in drinking water systems and to my mind if you have a material in contact with anything which can be consumed by humans it has to be food safe.
This is a new debate for us because we have always just gone through the motions when it came to EPDM and assumed it was food safe so we would be very interested in in everyone's opinion.

Thank you
Welcome to the PF. :smile:

What kind of company do you work for, and what is your interest in the food safety aspects of this material? What has the FDA said about this material? We can't give medical advice here at the PF, but we can discuss published data about food safe materials that have government approval.
 
  • #3
Thank you

I work for a company which does hydraulic and pneumatic seals; we do a large variety of industries including food and we use FDA urethane's and other FDA approved materials.
This is more of an in-house conversation; for an EPDM to be FDA approved it has to be able to comply with a fair few criteria but the big one is it has to be a good insulator but the carbon content in EPDM makes it conductive regardless. We use a white EPDM which is non conductive.
I just wanted some opinions on the peroxided cured EPDM (black) because both FDA and standard are peroxided cured; it was more of a discussion point.
When it comes to doing work in the food, diary and or pharmaceutical we have strict guidelines we have to follow and we have our materials which work extremely well.
 
  • #4
I know that some peroxide cured EPDM materials are FDA cleared. The manufacturer should list that information on their MSDS and other documents.
 
  • #5
MichaelvH said:
Hi all

We are having a debate regarding peroxide cured EPDM where we a few employees are saying peroxide cured EPDM is food safe and can used as an FDA compliant material; the other group are saying that peroxide curing does not make it food safe.
I lean more towards it is because the peroxide cured EPDM can be used in drinking water systems and to my mind if you have a material in contact with anything which can be consumed by humans it has to be food safe.
This is a new debate for us because we have always just gone through the motions when it came to EPDM and assumed it was food safe so we would be very interested in in everyone's opinion.

Thank you

In this case you need to know the law, not some one's opinion. Consult the Federal Register Part 178 for food contact regulations.
 
  • Like
Likes jim mcnamara
  • #6
Dale said:
I know that some peroxide cured EPDM materials are FDA cleared. The manufacturer should list that information on their MSDS and other documents.

FDA would be listed on product literature. It might be listed on an MSD sheet under safety, but it is not required by law.
 

FAQ: EPDM Food grade / non food grade

What is EPDM?

EPDM (ethylene propylene diene monomer) is a synthetic rubber material that is commonly used in a variety of applications due to its excellent resistance to heat, ozone, weather, and chemicals. It is also known for its durability and flexibility, making it suitable for use in a wide range of temperatures.

Is EPDM food grade or non-food grade?

This depends on the specific formulation and additives used in the EPDM material. Some EPDM compounds are approved for use in food and beverage applications and are considered food grade, while others are not and are considered non-food grade. It is important to check the product specifications and certifications to determine if an EPDM material is suitable for food contact.

What are the key differences between food grade and non-food grade EPDM?

The main difference between food grade and non-food grade EPDM is the additives used in the formulation. Food grade EPDM is typically made with additives that are approved by regulatory agencies for use in food contact applications, while non-food grade EPDM may contain additives that are not suitable for food contact. Additionally, food grade EPDM may undergo more rigorous testing and have stricter quality control measures in place.

What are some common uses for food grade EPDM?

Food grade EPDM is commonly used in the food and beverage industry for applications such as sealing and gasketing, food processing equipment, and conveyor belts. It is also used in the pharmaceutical and medical industries for applications such as tubing and seals for medical devices.

Is food grade EPDM safe for all types of food and beverages?

While food grade EPDM is generally safe for use in food contact applications, it is important to note that it may not be suitable for all types of food and beverages. Some foods and beverages may contain ingredients or compounds that can react with EPDM and affect its properties. It is always best to consult with the manufacturer or a food safety expert to determine the suitability of EPDM for a specific food or beverage application.

Similar threads

Replies
6
Views
3K
Replies
8
Views
1K
Replies
8
Views
1K
Replies
6
Views
1K
Replies
13
Views
2K
Replies
11
Views
2K
Back
Top