desmond iking said:
well , the ans for tartraic acid acid is 2,3-dihydroxybutanedioic acid... i am wondering why not 2,3-dihydroxy-1,4-butanedioic acid... Why the 1, 4 is not needed?Borek said:
i am just having problem with the two of the question , NOT ALL...Borek said:
Covert tartaric acid is a compound found in many fruits and vegetables, such as grapes and tamarind. It is also used as a food additive and in the production of certain medications.
To convert tartaric acid to H2C2O4, you will need to perform a process called oxidation. This involves adding a strong oxidizing agent, such as potassium permanganate, to the tartaric acid solution. This will result in the formation of oxalic acid (H2C2O4).
There are a few reasons why one might want to convert tartaric acid to H2C2O4. Oxalic acid is a stronger acid and has a wider range of uses, such as in the production of cleaning products and in the textile industry. Additionally, some analytical methods may require the use of oxalic acid instead of tartaric acid.
When performing the oxidation process to convert tartaric acid to H2C2O4, it is important to take proper precautions. This includes wearing protective gear, such as gloves and goggles, and working in a well-ventilated area. It is also important to follow the instructions for the specific oxidizing agent being used.
Yes, there are alternative methods for converting tartaric acid to H2C2O4. One method involves heating the tartaric acid with concentrated sulfuric acid and potassium permanganate. Another method is to use electrolysis, which involves passing an electric current through the tartaric acid solution.
