Incase you haven't noticed, it's white meat now.tribdog said:
I was wondering if it was noteworthy because it's the only part of him that's still black.Evo said:
Dangit, tribdog is contagious! 
tribdog said:
Does the food taste as good after you scrape it off the top and sides of the microwave? Here's what I assumed, it isn't the food forcing it's way through the wrapper it's just the steam so if it does explode it's just steam right? nope, doesn't appear so. Apparently the steam does the exploding, but each steam molecule takes a handful of food with it and tosses it against the nearest clean spot.Moonbear said:
The ingredients in Twix - 4 Cookie Bars include enriched wheat flour, sugar, palm oil, cocoa butter, skim milk, corn syrup, and cocoa powder. It also contains less than 2% of whey, salt, baking soda, natural and artificial flavors, and soy lecithin.
Twix - 4 Cookie Bars contain wheat, milk, and soy ingredients, making them unsuitable for people with allergies to these ingredients. They may also contain traces of peanuts and tree nuts.
One Twix - 4 Cookie Bar contains 250 calories, with 11 grams of fat, 33 grams of carbohydrates, and 2 grams of protein.
Yes, there are two varieties of Twix - 4 Cookie Bars - creamy caramel and crunchy caramel. The only difference between the two is the type of caramel used - one is smooth and creamy, while the other is crunchy and chewy.
Twix - 4 Cookie Bars should be stored at room temperature in a cool, dry place. They can also be refrigerated, but they may become hard and difficult to bite into. Avoid storing them in direct sunlight or warm environments, as this may cause the chocolate to melt.