Understanding Pathogens: Definitions and Types

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In summary, there is some discrepancy in the definitions of the word "pathogen" as some sources define it strictly as a microorganism that causes disease, while others include any biological agent. However, the original and logical meaning of the word is a specific causative agent of disease, which can include not only microorganisms but also chemicals or other biological agents.
  • #1
Mattara
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Hello,

I am finding different types of definitions for the word "pathogen" on the internet and I am not sure which one is correct (or more correct). At most places, the word is defined as a "An organism that causes disease in another organism" others as "turn of events that leads to a disease disease manifestation followed by harmful effect".

However, tracing the etymology of the word gives results that are more related to the second definition.

So is pathogen strickly disease causing microorgansim (or ~small organism) or is there such a thing as chemical pathogen like nervgas or poisonous chemicals?

Thank you for your time. Have a nice day.
 
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A pathogen is a biological agent that causes illness. Generally, pathogens are things such as bacteria, protozoa, viruses, fungi, parasites (like tapeworms), and a few proteins.

The word pathogen is generally not applied to chemical agents that cause illness. Pathogen is usually reserved for biological agents. It doesn't necessary have to be a microorganism as long as it is a biological agent that causes illness.
 
  • #3
According to 'Microbiology' by Prescott, Harley and Klein: A pathogen is any disease-producing microorganism.
 
  • #4
A previous reply from me was withdrawn because it had a web reference. There are a series of definitions of pathogen ranging from "any agent that causes disease" through "an agent that causes disease - especially a microorganism" to "a microorganism that causes disease". The French definition of "pathogene" tends to be much more true to what I consider is its original and logical meaning " a specific causative agent of disease". So asbestos, mercury, excessive heat or radiation are all pathogens in the strict sense of the term. There has been a mass action (mis)appropriation of this term over the last 100 plus years - largely due to the preoccupation of the bio-medical world to focus on infective pathogens rather than inanimate pathogens. The outcome is that related words like "pathogensis and pathogenic" have become logically isolated from pathogen. It is rather like assuming an aborigine is a heavily pigmented native Australian though the word simply means "someone who was there from the beginning". When we constrict the set of objects that qualify as a pathogen we simultaneously lose a large element of the logic of language - and in science this is a critical error.
 
  • #5


Hello,

Thank you for your question. The term "pathogen" can refer to both microorganisms and chemicals that cause disease or harm to an organism. Microorganisms, such as bacteria, viruses, and fungi, are commonly known as pathogens because they can cause infections and diseases in humans, animals, and plants. However, certain chemicals, such as nerve gases, toxic substances, and pollutants, can also be considered as pathogens because they can cause harm and disease in living organisms.

It is important to note that not all microorganisms or chemicals are considered pathogens. For example, some bacteria are beneficial to our health and are not considered pathogens. Additionally, not all chemicals are harmful to humans and can be found naturally in our environment. Therefore, it is important to carefully consider the specific context and definition of "pathogen" when discussing it in relation to microorganisms or chemicals.

I hope this clarifies any confusion you may have had. If you have any further questions, please do not hesitate to ask. Have a great day.
 

FAQ: Understanding Pathogens: Definitions and Types

What is a pathogen?

A pathogen is a microorganism, such as a virus, bacteria, fungus, or parasite, that causes disease in a host organism.

How do pathogens spread?

Pathogens can spread through direct contact with an infected person or animal, through contaminated food or water, through the air, or through contact with contaminated surfaces.

What are the symptoms of a pathogen infection?

The symptoms of a pathogen infection can vary depending on the type of pathogen and the specific disease it causes. Common symptoms include fever, fatigue, body aches, nausea, and respiratory issues.

How can I protect myself from pathogens?

You can protect yourself from pathogens by practicing good hygiene, such as washing your hands regularly, avoiding contact with sick individuals, and staying up to date on vaccinations.

How are pathogens different from other microorganisms?

Pathogens are different from other microorganisms because they have the ability to cause disease in a host organism. Other microorganisms may be beneficial or have no effect on the host.

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