- #36
DaleSwanson
- 352
- 2
The CO2 animals exhale should be a net neutral as far as total CO2 in the atmosphere goes. The CO2 came from plants which captured the CO2 that was already in the atmosphere. The plants would have released that CO2 when they decayed if they weren't eaten.
The only carbon which affects the global total CO2 levels is carbon which is either being sequestered long term, or being released from long term sequestering, in other words, fossil fuels. Modern farming certainly uses lots of external energy provided mainly by fossil fuels, so it is still valid to say that humans consuming extra food will raise the CO2 levels. To answer how much the levels will raise one needs to find out how much fossil fuel was burned to produce the extra food.
As for the amount of energy needed to produce food, a brief search shows widely varying numbers. Many sites seem to cite one study in particular. It may be a good idea to read through it if you have an interest:
http://dieoff.org/page55.htm
The only carbon which affects the global total CO2 levels is carbon which is either being sequestered long term, or being released from long term sequestering, in other words, fossil fuels. Modern farming certainly uses lots of external energy provided mainly by fossil fuels, so it is still valid to say that humans consuming extra food will raise the CO2 levels. To answer how much the levels will raise one needs to find out how much fossil fuel was burned to produce the extra food.
As for the amount of energy needed to produce food, a brief search shows widely varying numbers. Many sites seem to cite one study in particular. It may be a good idea to read through it if you have an interest:
http://dieoff.org/page55.htm