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tgt
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What are they? Two that come to mind are oates and bananas.
Ivan Seeking said:People people!
Math Is Hard said:People cook well with milk?
tgt said:What are they? Two that come to mind are oates and bananas.
Red meat baked in yogurt. When baked, yogurt turns more sour, which balances out against the meat (same concept as having wine or putting lemon juice on the meat, as the French have been observed to do).TheStatutoryApe said:How about yogurt? I hear there are plenty of greek and egyptian dishes that make inventive use of dairy. Does anyone know any recipes?
Milk is a versatile ingredient that can be used in both sweet and savory dishes. Some popular dishes that use milk include creamy soups, macaroni and cheese, custards, and desserts like puddings and ice cream.
Yes, using milk in cooking can add a rich and creamy flavor to dishes. It can also help to balance out stronger flavors in savory dishes and add sweetness to desserts.
Yes, you can use different types of milk in cooking depending on your dietary preferences and the specific dish you are making. Some common types of milk used in cooking include whole milk, skim milk, and almond milk.
While milk is a versatile ingredient, there are some dishes that may not pair well with it. For example, spicy dishes may be better suited to coconut milk or cream instead of regular milk. It is also important to consider any dietary restrictions or allergies when using milk in cooking.
Yes, milk can often be substituted with non-dairy alternatives such as almond milk, coconut milk, or soy milk. However, the substitution may alter the taste and texture of the dish, so it is important to experiment and adjust the recipe accordingly.