Buffer solutions and electrophoresis in seperating amino acids

  • #1
Saba
10
2
Homework Statement
Hi, I have posted the question, the answer to the question as well as the data needed for PI. My concern is why do they say anode is a positive terminal here? is anode always the positive terminal and cathode negative terminal in electrophorisis?

Thanks!
Relevant Equations
NA
Screenshot 2024-10-25 at 5.17.38 PM.png
 
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  • #2
From Wikipedia article on Gel Electrophoresis:
"Species that are net positively charged will migrate towards the cathode which is negatively charged (because this is an electrolytic rather than galvanic cell), whereas species that are net negatively charged will migrate towards the positively charged anode."
 
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  • #3
mjc123 said:
From Wikipedia article on Gel Electrophoresis:
"Species that are net positively charged will migrate towards the cathode which is negatively charged (because this is an electrolytic rather than galvanic cell), whereas species that are net negatively charged will migrate towards the positively charged anode."
ohh so they use electrolytic cells in electropherisis. I didn't know that thank you.
 
  • #4
Saba said:
ohh so they use electrolytic cells in electropherisis. I didn't know that thank you.
A voltage is applied -> electrolytic
A voltage is supplied -> electrochemical

Roughly speaking.
 

FAQ: Buffer solutions and electrophoresis in seperating amino acids

What is a buffer solution?

A buffer solution is a special type of solution that resists changes in pH when small amounts of acid or base are added. It typically consists of a weak acid and its conjugate base or a weak base and its conjugate acid. Buffers are essential in biochemical experiments, including electrophoresis, to maintain a stable pH environment for the separation of biomolecules like amino acids.

How does electrophoresis work for separating amino acids?

Electrophoresis is a technique that uses an electric field to move charged particles through a medium, such as a gel. Amino acids have different charges depending on the pH of the solution and their side chains. When an electric field is applied, amino acids migrate at different rates based on their charge and size, allowing for their separation. The buffer solution helps maintain a consistent pH, which is crucial for accurate separation.

Why is pH important in the separation of amino acids?

The pH of the buffer solution influences the ionization state of amino acids, which determines their overall charge. At different pH levels, amino acids can be positively charged, negatively charged, or neutral. This charge affects their mobility during electrophoresis, making pH control critical for achieving effective separation of amino acids based on their isoelectric points.

What role does the buffer play in electrophoresis?

The buffer solution serves multiple roles in electrophoresis: it maintains a stable pH, provides ions that facilitate electrical conductivity, and helps to stabilize the overall environment for the amino acids being separated. A well-chosen buffer can enhance resolution and improve the reproducibility of the results in electrophoretic separation.

What are common buffers used in amino acid electrophoresis?

Common buffers used in amino acid electrophoresis include phosphate buffer, acetate buffer, and Tris buffer. These buffers are selected based on their pH range, ionic strength, and compatibility with the amino acids being studied. Each buffer has specific properties that can influence the efficiency and resolution of amino acid separation in electrophoresis.

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